Hi CEO's
The Blog has been very quiet. I know with the holiday's everyone is busy so don't worry we understand...
It was great to see some of you at the "Goal Setting" workshop. I really enjoyed it and I think it was impactful.
I found myself writing down my goals and making sure that the short term goals were in line with the long term goals.
Well, just checking in... Have a Great Weekend.
Showing posts with label Executive Club 3. Show all posts
Showing posts with label Executive Club 3. Show all posts
Friday, November 30, 2007
Tuesday, November 27, 2007
I Am Not Going To Ask You To Work
I know your in Holiday mode... Turkey, Dressing and Cranberry Sauce is all that is on your brain.
Me too.
I had a wonderful time this Thanksgiving because I love spending time with my friends and family but I did miss all of you.
I made the Mac and Cheese or as my friend I/E says "Cheese and Macaroni" it was so good but I am sure at least 1000 calories per serving (ha ha ha). Lets just say it was super cheesy!
I use industrial cream, butter and tons of cheese so that when you are making 10 lbs of Macaroni it wont be dry and it will stay creamy even after 1 or 2 days in the fridge.
The secret to my sauce is shush "hot sauce". I use both red Crystal Hot Sauce and Green Tabasco in my cheese sauce to make it spicy and then I add some Velveeta and the special secret is "Hickory Farms" Smokey Log Cheese. Yum.
Anyway I hope you had a Super Stellar CEO Thanksgiving and I want to hear all of your stories...and if by chance you want to share anything slightly related to You Are A CEO Club I am all ears.
Happy Thanksgiving
Me too.
I had a wonderful time this Thanksgiving because I love spending time with my friends and family but I did miss all of you.
I made the Mac and Cheese or as my friend I/E says "Cheese and Macaroni" it was so good but I am sure at least 1000 calories per serving (ha ha ha). Lets just say it was super cheesy!
I use industrial cream, butter and tons of cheese so that when you are making 10 lbs of Macaroni it wont be dry and it will stay creamy even after 1 or 2 days in the fridge.
The secret to my sauce is shush "hot sauce". I use both red Crystal Hot Sauce and Green Tabasco in my cheese sauce to make it spicy and then I add some Velveeta and the special secret is "Hickory Farms" Smokey Log Cheese. Yum.
Anyway I hope you had a Super Stellar CEO Thanksgiving and I want to hear all of your stories...and if by chance you want to share anything slightly related to You Are A CEO Club I am all ears.
Happy Thanksgiving
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